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  • My age:
  • 40
  • Meeting with:
  • Generous guy
  • What is the color of my hair:
  • I've curly fair hair
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  • I don't have tattoos

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Active adults 55+

The Association's mission is to provide enjoyment for all, and encourage the concept of wellness. Activities are hosted at the Burnside Agriplex and are open only to paid members who are fifty-five years of age and older, as well as those not yet fifty-five years of age but completely retired. The membership year runs January 1 to December The annual membership can be purchased during the following periods, at the flat rates:.

Please note that some activities have minimal participation fees. If you wish to become a member or have additional questions, visit the Burnside Agriplex, McCarthy Road office, Monday through Friday from am - 12 and 1pm - pm or call All meetings are held at the Stratford Burnside Agriplex. To participate in activities, you must be an active member and register in advance online using our Recreation Registration. You can also register by calling during office hours. Starting September 22,the City of Stratford will comply with the Province of Ontario's mandate to require proof of full vaccination against COVID prior to entering indoor recreation facilities.

This includes the Private club Stratford mature lonely Agriplex. To support a smooth admission into the Agriplex, here will be your steps to enter:. Also, just a reminder that to attend any active adult activity, you must pre-register via our online recreation registration. Our weekly activity schedule can be found below. Those who are not fully vaccinated two doses of vaccine plus 14 days or who choose not to disclose their vaccination status will not be permitted to enter. Anyone entering those recreational facilities will also be actively screened, which means health and COVID-related questions will be asked prior to entry.

Children who are under the age of 12 and unable to be vaccinated will be exempt. Patrons under 18 years of age who are entering the indoor recreational facility solely for the purpose of actively participating in an organized sport will not be required to show proof of vaccination. Patrons of the Saturday Farmers Market at the Agriplex will not be required to show proof of vaccination.

Individuals who are entering a City recreational facility solely for the purpose of using the public washrooms will not be required to show proof of vaccination.

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Other safety measures, including the requirement for face masks and proper physical distancing, will still apply to anyone entering these recreational facilities. The City of Stratford will employ a security firm to support our staff in verifying proof of vaccination at our facilities. Those who need assistance to obtain their receipt can call the Provincial Vaccine Contact Centre at The Stratford Public Library is also offering to help citizens access their vaccine receipts, and print them free of charge.

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A change from year's past, the first two weeks of pickleball will not be free. Both memberships are due on or before the last business day before the start of your first game. No exceptions. Each open play session will be limited to a maximum of 32 or 64 registrants, and registrants are to organize their own playing groups and games. The purpose behind a round robin is to play others at random, in the spirit of having fun and being social.

Each recreational round robin session will allow 64 players to compete in shorter, timed games. If you are a member but do not have an onlineplease contact our office atMonday - Friday, am - 12pm and 1 - pm. We will help you to activate your and password.

Follow these steps:. You can pre-register anytime after 12pm on the Friday before the next week of play. New inregistrants can withdrawal from an activity through their online registration recreation .

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To withdrawal, follow these steps:. In keeping with current government regulations to stop the transmission and spread of germs, everyone attending the Agriplex must strictly follow these instructions:. We are offering some activities via Facebook Live web streaming. A variety of activities have been ly recorded through a Facebook Live Stream. Our Travel Committee meets monthly to brainstorm and plan new and interesting day and overnight travel. Everyone is welcome on our trips, as you do not need to be a member of S. All travel requires pre-registration and payment prior to departure.

If you're interested in traveling with us, please visit our main office at the Stratford Agriplex during regular business hours to book your seat. Learn how to secure your spot, and review our refund policy. Each excursion has a registration deadline and details are indicated below. TICO Click to view our current list of day trips. Hot and Sour soup is one of the ultimate winter comfort foods. It sorta just feels…. This quick, enriched bread is a great comfort food. About an hour and a half start to finish, it only requires about 15 minutes of active work and is really eye catching, especially if presented in a cast iron pan.

Scale this down if you're cooking for fewer, and feel free to make the dough into different shapes or bake them spaced out on a baking sheet, they make great sandwich and burger buns. An easy crowd pleaser Difficulty - Easy Meatloaf. It creates a sense of awe and wonder when you say the word Just kidding. But it IS awesome, easy, and a great quick to prep meal. Plus the leftovers aren't so bad either!

There's Private club Stratford mature lonely super crucial, so use your imagination or stick to the script if you want to! NOTE: after cooking, there will be a large amount of liquid left over that can be made into a thickened sauce - don't throw it out! Mayonnaise - Basic Super quick and easy utility mayo, easy to modify Difficulty - Easy.

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If you have mayo you have a sandwich. You also have dips. You also have salad dressing. NOTE: this basic version will take a ton of different modifiers.

Roast garlic, smoked paprika, lime zest, black pepper and onion, tarragon, saffron… the list is endless. An easy way to control your speed is to make a tiny nick or hole in the bottom of a plastic container like a yoghurt or sour cream container, and hold it above your blender then pour your oil into that. If you have wrist problems or a hard time with controlling the speed of the dripping, this really helps.

Vinaigrette - Basic Super fast and easy salad dressing or finishing sauce for pasta etc Difficulty - Easy.

Active adults 55+

This is less a recipe and more of a proportion. Modifications are key here and this super basic recipe is really a template - the idea is to keep the ratio the same, or adjust it to taste according to what you like. Acids include lemon juice, lime juice, all types of vinegar, reduced wine, etc etc. Oils can be changed and blended to use what you have on hand - combine neutral vegetable oil with any combination of other lipids like sesame oil, bacon fat, olive oil, grapeseed oil, duck fat, brown butter, etc etc.

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Want to add some olive oil? Go for it, but stick, approximately, to the ratio.

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This ratio is a great starting point but adjust according to your own taste buds. Quick Pickles - Basic A standard brine for fast and easy preservations to be stored in the fridge Difficulty - Easy. These will keep almost indefinitely in the fridge, hence the name. Adjust your technique based on the vegetable to be pickled - IE if pickling carrots, add them to the boiling brine for a short time.

If pickling cucumber or peppers, both softer vegetables, boil the brine and simply pour over top of the vegetable to be pickled. NOTE: add extra aromatics or change the included ones based on where you want to take your flavors - really good combos are cumin with a touch of cinnamon, dill and garlic, coriander seed and chilli pepper, etc. Or go for it if you are a spice freak! Note that there is no salt in this rub recipe. Salt is often included in bad store bought rubs as a bulking agent.

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I always salt first, then apply the rub after. Difficulty - Easy This is a simple, basic BBQ sauce that doesn't skimp on flavor and will be awesome with ribs, chicken, steak…. If you want to swap it out for a few canned Mexican chipotle in adobo, go for it.

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